
15:56
Martha Page, Hartford

16:06
Good Morning Heather Aaron Deputy Commissioner DPH

16:31
good morning, Lori Mathieu, Branch Chief, Environmental Health and Drinking Water Branch at the CT DPH

16:52
Good morning all. Steven Wallett, Dept of Public Health, Drinking Water Section. Happy Halloween!

17:06
Jennifer O'Brien, Community Foundation of ECT

17:35
Good morning, Laura Bozzi from the Yale Center on Climate Change and Health

17:41
Meghan Doyle, Sustainability Fellow at QU

17:48
Good morning. Anne Hulick, CT director Clean Water Action, nurse/environmental health advocate

18:05
Joanna Wozniak-Brown, CT Office of Policy & Management

18:15
Good morning, Chris Silver from the Connecticut Department of Public Health, Im a Data Scientist

18:30
Elizabeth (Betsy) Gara, Executive Director, Connecticut Water Works Association (CWWA)

18:44
Good morning, Cindy Costa from CT Dept. of Public Health Food Protection Program.

19:26
David Murphy, CIRCA, just visiting the meeting today. Not a working group member. Here to support Yaprak and Louanne.

21:15
Aicha Woods, EJ wg, FCCHO

24:45
Good morning! Diane Lauricella, Norwalk Zero Waste Coalition, GC3 EJ Working Group. Sorry but I must leave early at 9:40 am for a doctor appt. thank you for this discussion!

33:27
Good morning. Christine Hahn-Dunn, Epidemiologist at DPH, Environmental Health & Drinking Water Branch/ CDC BRACE Program

40:26
The detailed information about the heat sensor project can be reached from "Learning From Heat Sensor Research and Implications for Future Climate Extremes" webinar https://resilientconnecticut.uconn.edu/2022/09/07/september-27-ct-summer-heat-wave-webinar/

49:14
Thank you for the presentation. I have to leave early but my question is: CIRCA, will you plan to place heat sensors on residents and select workers ?

58:02
Maybe include the Department of Agriculture in the small food security working group?

01:00:24
Great presentations. The discussion gives me hope!

01:01:29
not to harp on zoning too much- but zoneing regs can enable and protect food options like front yard gardens, planing of fruit trees in public areas, etc. See the Sustainable Development Model Code for other food related zoning actions. https://sustainablecitycode.org

01:07:44
thank you Louanne

01:08:49
Absolutely, indoor sickness is an important issue. The intersection of planning and design is highly important.

01:08:55
Great point Laura!

01:08:57
Thank you Laura for elevating access to safe affordable housing!

01:11:18
Thank you all!